Laman borandegelato - BiliBili

Videos

2:29
The Story Behind a Cake’s Creation
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1:08
Never in a million years did I expect building and developing a product from scratch to be this hard
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1:11
A collab between my reptile buddies and Gelato—hard to tell who’s the real star!
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0:33
This rare sunshine marks the cheerful start to a busy day.
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1:14
Do you love tomatoes? How about tomato ice cream?
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2:05
Freshly made ice cream—worth the price or not?
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1:40
Ultra-rich matcha ice cream puffs—so fragrant!
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1:56
Hello, This Is My Startup Story
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0:31
A Day in the Life of a Quietly Running Gelato Shop
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0:36
What I Went Through on a Day With 3,520 in Revenue
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0:43
What I Went Through on a Day With 981 in Revenue
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0:37
Chewy, melty ice cream is ready!
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1:08
Jasmine green tea gelato—so fragrant!
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0:37
What I Went Through on a Day With 2,435 in Revenue
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0:44
100 Unexpected Ice Cream Flavor Challenge: Today’s Flavor Is Wuchang Rice!
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1:11
I never in a million years expected this—both views have smashed past 10,000!
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2:27
Brought two balls to the music festival...
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0:35
What I Went Through in a Day Running a Gelato Shop...
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1:24
How I Want to Make a Summer-Perfect, Dopamine-Packed Ice Cream That Awakens Your Taste Buds
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1:14
My top pick for coffee shops in Shanghai is...
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