How much can you earn💰 selling volcanic stone sausages at a street stall with a cost of 225?

Voice control: Seafood, enoki mushrooms! The super large conch meat is so addictive!

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New Year Gift Mega Pack

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[ONHWA] Raw octopus with super spicy/turkey sauce chewing sound!🔥

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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There are very few places where you can eat braised skin sausages...

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

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Master it with a frying pan: 3 divine chocolate desserts guaranteed to make him/her fall head over h

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I’m craving spicy food! Let’s dig into some seriously fiery Cao’s Duck Neck—it’s the ultimate rice k

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Zero-Fail Braised Fish Tutorial!

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The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~

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If only we could find a magic trick that would make steak keep regenerating

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This cake makes a good-looking bird food

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Do you still remember the taste of the spicy snails from your childhood?

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A must-have for lazy people—scallion-braised beef rice!

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A gentleman can be killed but not humiliated!

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I was hungry after coming out of the outhouse, so I quickly made myself some instant noodles!

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If there’s a problem, just solve it with a bowl of shàozǐ miàn.

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Use a spoon to debone chicken feet—simple, convenient, and quick!

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With one cut, that’s the amount of food that Master Kong produces in a year!

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Oh my gosh, hazelnut chocolate that costs 500 yuan per jin—I tried making it at home today, and it o

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