On the New Year's dinner table, this lotus root and tofu skin meat roll is a must-have—it's crispy o

I accidentally adjusted the gear.

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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”

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Today I steamed 13 adorable, chubby little pig buns in one pot—so cute and irresistible!

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Draw lots to win spring rolls and all kinds of delicious food—so, so yummy!

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Does your family serve this dish on New Year’s Eve? These few New Year’s dishes today are a total hi

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In the 10th lunar month, you haven’t truly celebrated winter until you’ve had a hearty New Year’s pi

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Homemade Chocolate Ice Cream: No Eggs, No Heavy Cream—Silky Smooth with Zero Ice Crystals!

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If you’ve never tried this dish, you’re missing out! Xiamen’s famous Ginger-Infused Duck: a bowl of

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The ultimate way to make taro balls: the aroma fills the whole house as soon as they’re done—once yo

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This Is the Right Way to Clean Pork Stomach!

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Deep-Fried Peanuts: Don’t Just Throw ‘Em Straight in the Pan—Add 2 Extra Steps for Crispy, Fragrant

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Homemade apple chips: soft, chewy, sweet-and-sour, and crystal-clear—pure snack-time bliss!

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Should You Use Cold or Hot Water for Steamed Egg Custard? 2 Pro Tips to Make It Smoother Than Tofu!

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Turn sweet potatoes into chewy, bouncy balls—this whole pot won’t even be enough!

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【Ultraman Tiga】Friends are delicious! Comparison in different languages

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10-Dish New Year’s Eve Feast: Perfect in Every Way—Just Follow the Recipe! Use a stir-fry machine to

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Homemade Secret-Recipe Braised Pork Knuckle, Just Like the 68-RMB Version from Restaurants: Firm, Bo

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Can You Eat Sprouted Potatoes? These Foods Double Their Nutrition When They Sprout!

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The New Year is coming soon, make a pot of hot dumplings for your family, with thin skin and big fil

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Stuff the meat filling straight into a whole cabbage—once it’s out of the pot, it’s a signature dish

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