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The kitchen construction is more than half done, and the whole big fish is given to the construction
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I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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The crab is so pitiful, it was blown up just after surviving the disaster!
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I'll conquer it with the attitude of a victor—Camel's Hump, here I come!
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Roasted coriander
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Simply enjoying meat
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Making fermented soy sauce requires the persistent spirit to sustain it.
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I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne
A foreign guy made a delicious crayfish dish by stewing various ingredients in one pot... I wonder w
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Come and see the handsome bearded guy making delicious food. His movements are neat and elegant, and
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Pan-fried buns are so delicious
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It turns out that this is how the lettuce is cut in the restaurant. No wonder it is cut so quickly a
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Spicy turtle is so delicious!
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I just found out today that jackfruit can be peeled like this. It's so beautiful, each one is clean
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Hong Kong-style barbecued pork (can be made at home)
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The correct way to eat watermelon! All the previous ones were in vain!!
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How many egg yolks are needed to make a serving of fresh pasta?
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[Stop Motion Animation] Precious early recorded video of human beings on the method of making pigmen
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I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
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【Stop-motion animation】🏖️🥵 Summer skin care diary of a delicate pig girl
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