Barbecue Technique: Grilling the King's Spear

It’s hot—how about a popsicle?

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Roasted Boneless Whole Chicken

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General Roast Leg

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Barbecue! Boneless chicken feet! Grilled oysters! Tastin’ Burger! Stinky tofu! So awesome!

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Charcoal-Grilled Beef Short Ribs

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Good food is essential for drinking together, but beautiful scenery can also accompany the wine!

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【Cooking】Roast Whole Ostrich ｜Impressive!

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Super Octopus! One leg is enough for a big meal

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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Chifeng double flange

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The Source of All "Hungers," Chocolate! #4

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You ask me how hard it is to roast a chicken? It’s just that I’ve been roasting it from summer all t

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Saying Goodbye to Consumerism | The 156th Meal: Braised Pork Knuckles for 31 Yuan, with a Side of Br

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We cooked the world's largest steak. Tom and Jerry steak

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Had some super spicy BBQ today, yet I still had to outsmart my older brother?

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Ah~ It’s the Glutton King!

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“I’m Chovy—bring me that matcha tart, all set, okay?”

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Making bean-flour rice puffs with homemade maltose

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