How many IDs can you create using a rural house?

At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.

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The Surrender App, Dedicated to Our Taiwanese Compatriots

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My wife enjoys the good life every day: three big packs of ham sausages fried up in one pot! The who

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Poached and Marinated Chicken

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So fragrant it’s ridiculous. One bite is crispy, and your mouth just floods with oil.

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After spending more than a month, I finally built the first house in my life with my own hands!

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Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!

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Aluminum Pot Pressing at a Rural Fair

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It’s peak harvest season, and the whole village—elders and children alike—has come to help. We’re ju

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Don’t look down on country folks #PorkWhip#Food #SoDelicious #OhMyGodSoAromatic

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Today both bowls are seafood.

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Just having a simple char siu rice.

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Raising fish using ancient methods at a natural spring—A step-by-step guide for complete beginners!

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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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The house of arrest

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Stewed pork ribs!

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Another rainy night—just making a simple roast suckling pig.

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【Iron-Pot Braised Goose】Soothing loneliness in early winter with a simple, heartwarming meal.

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Catching a 1m Sea Snake after the Tide

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