Putting a fish tail in soju... What kind of weird way is this?

#Mushrooms #YunnanCuisine #LocalCulture How can you visit Yunnan without trying the mushrooms?!

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“Earning two yuan a day, all spent on snacks”

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The most heartwarming flavors of everyday life: street food delights.

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A chubby boss in Fuyang, Anhui, cooks lamb ribs; 6 pounds for 100 yuan—claims it’s an unparalleled d

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This person has extremely high business acumen.

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100-kilogram hand-grabbed rice

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Ice powder for just 50 cents a serving is here—order now, or it’ll go up to 60 cents!

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Colorful Thai Sticky Rice Snacks

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Whatever my fans post, I’ll try it! It’s all under control!

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Take a sip! Try making a fancy fruit cocktail with soju! 【LEGO Stop Motion Animation】

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Recreating the ancient brewing techniques described in "Tian Gong Kai Wu": the process of distilling

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A cheerful, independent young man from Guangxi can’t bear to spend 15 yuan on pig’s trotters; in She

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Thai Cuisine: The Iconic, Time-Honored Recipe for Signature Green Papaya Salad—Tangy, Spicy, and Ref

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Thai Cuisine: Street-Fried Squid and Squid Eggs—crispy on the outside, tender on the inside, perfect

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A-Lai-Ma: The early morning seafood market at the Thai fishermen’s unloading site is full of exotic

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Workers' food animation🐟After get off work, it's best to eat tuna sashimi alone and have a bottle of

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What’s it like taking your mom to a night market to eat jumping shrimp?

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When the holidays come, I’m going to eat my way through every single food stall on the snack street

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“The warmth of everyday life best soothes the human heart” ❸

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