I want to sell Yangzhou fried rice to people in Yangzhou. Do you think I will succeed?

Who could resist this batch of dark-chocolate snow fudge? It’s packed with rich, intense chocolate f

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What kind of cheese is this? Is it tasty?

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Today we’re having a “meaty” dish—stuffed green peppers!

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Homemade braised chicken heads—so fragrant!

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It’s cold out! Come enjoy hot pot!

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A pot of tender, fatty huchen—enjoy the fish and hot-pot veggies all at once.

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Fried Tuna

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Late-night braised pig’s trotters with hot rice!

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Three-piece set, bam-bam done!

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The meat is tender and smooth, with a rich, fresh, and fragrant flavor—so delicious you can’t put it

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I’m “handing” you the New Year’s Eve dinner right through the screen!

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Who on earth came up with this way of eating chicken breast? It’s insanely delicious!!

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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Every meal is life—simple and straightforward: three dishes and a soup.

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Boneless chicken feet and braised pork rice bowl

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Pork and eggplant rice bowl, pineapple sweet-and-sour pork, Mapo tofu, grilled sausage

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Open late into the night, gathering for wonderful moments. Braised beef brisket and spicy diced chic

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Brother Ming’s Senbei Mini-Game

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