Mamo and Sister Qiong came to Gao Yuyu's house at the same time!

Here Come the Chewy, Sticky Pastries!

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【Boki Chinese Subtitles】Various rice cake snacks: fried rice cakes, fruit glutinous rice balls, and

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【Boki Chinese Subtitles】Mukbang: Super Large Fruit Skewers and Mango-Melon Ice Cream

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Shake it when it snows!

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“Moon” 12.30: A Little Emoji You Can Devour in One Bite

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Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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“Eat rice often, see noodles often.”

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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A luxurious peach-themed dessert feast—so tempting even the Queen Mother of the West would crave it!

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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Visiting my uncle in Qingdao—tonight it’s all about indulging in fried chicken, sushi, spicy braised

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Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

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[Ice Boy-] Check out my latest creation—don’t miss it!

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Is there chocolate dip hidden inside the marshmallows?

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Who knew that just boiling glutinous rice balls in a pot would turn them into those 28-yuan-per-box

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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Double Chocolate Lava Muffin: The Greatest Invention of the Paris Olympics

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Shrimp Slurry Vermicelli Hot Pot

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One person devours Chongqing mountain-town firewood chicken—caught fresh, stir-fried on the spot, an

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