Purely handmade coriander starch sausage, people who love coriander and starch sausage are blessed.

Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

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Hami melons can be sold like this!

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Challenging myself to eat barbecue for 365 days—Day 1

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I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

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Eat well, drink well, live forever, stay chubby and healthy, and embrace hope—Happy National Day, ev

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Don’t just rinse crayfish with water—doing that is like eating toxins! Add a few simple ingredients,

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The ultimate delicacy in meat—watch how I eat it!

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Haha, they each have their own mailbox—one for Tom, and one for this old sneaky guy!

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Roasted coriander

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[Dior's Kitchen] The most tender beef tenderloin ever! No skills, super simple!

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Tom never takes a beating for nothing.

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Animan studio's starch intestine collapse incident

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The Right Way of Eating Egg Pancake

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If "Cells at Work! BLACK" was changed to a sunny ending

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let's get married

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Today I made a pot of fruit crystal zongzi—my 90-year-old grandma was blown away, raving that it’s j

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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I heard only people from Guangdong dare to eat this?

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Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry

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