The pork rib bento in "Zhou Chu Eliminates Three Evils" is so appetizing! If you can't buy it, make

[Spicy Chicken] A step-by-step tutorial is here!

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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Make 5 kinds of pancakes with just one bowl of batter—breakfast freedom in 5 minutes!

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These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!

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[ONHWA] The crunchy chewing sound of grilled beef intestines!

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The neatest coconut-cutting method you’ve ever seen

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[Food]Best of eggs: Tamagoyaki (Rolled omelette)

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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Those fragrant, crispy fried skewers are just so addictive!

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I’ve found that eating late-night snacks for breakfast won’t make me gain weight.

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You should make a delicious olive vegetable dish this season!

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Challenge: Pushing Spiciness to the Limit!

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Jumping squid, jumping shrimp—choosing just one is tough!

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Challenge! Extra-large chocolate bar!!!

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Matcha Jasmine Crispy Cheese Jar

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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Pork ribs that cost ¥20 ended up looking like they were worth hundreds of yuan.

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Challenge: Make divine fried chicken with just 2 ingredients!

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The raw-marinating method is the greatest respect for seafood~

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