When my Portuguese girlfriends had Old Beijing Copper Pot Shabu Shabu for the first time...

How old were you when you first tried these snacks?

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Crab Roe Shrimp Fried Sauce Noodles, Soft-Boiled Egg, and Garlic Chicken Leg

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[This is Japanese Western food] Croquettes | There is no cola in the croquettes!

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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

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【Ddeong-gae】Golden olive chicken drumsticks, crispy fried chicken drumsticks, chewy cheese sticks

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The real soul of this dish? Wagyu beef, fried egg, and army-style hot pot ramen!

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[ONHWA] Raw liver + raw beef bone marrow chewing sound!🥰

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Turned the boss into a buddy over hotpot! This meal was absolutely legendary—so fragrant it’s otherw

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The super-popular fresh meat pies from the night market stay soft even when they’ve cooled down!

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Is it true that Pang Dong Lai's durians bloom until you're satisfied? This is the real Pang Dong Lai

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Eating Giant Squid Hot Pot

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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【Bonggil】Cold buckwheat noodles, fried tofu, sushi, cheese croquettes

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There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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Did you know that rapeseed oil has to go through so many steps to be made?

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When it’s hot, I seriously love cooking like this—no stove, no油烟!

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Score a massive yak head + hooves for just 200!

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Nothing’s beyond its healing power—this is seriously insane! Yikes!

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