I won the argument with the woman upstairs, so I celebrated by eating some dumplings.

Lamb kebabs

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[Spicy Chicken] A step-by-step tutorial is here!

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Today I had a cooking showdown with my dad—his “braised chicken with mushrooms” was a bit of a cheat

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How to make Sichuan-style fish with agastache: simmer in the original broth to lock in the flavors,

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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A simple home-style meal

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Thousand-Layer Chive Pancake

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Crispy Shrimp in Sweet and Sour Sauce

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Pan-fried dumplings

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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Late-night braised pig’s trotters with hot rice!

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Oh my god, the air fryer and potatoes can actually create such a delicious treat!

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Three-piece set, bam-bam done!

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One nine-segment shrimp makes 18 dishes and a soup.

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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Pork and eggplant rice bowl, pineapple sweet-and-sour pork, Mapo tofu, grilled sausage

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This incredibly rice-compatible beef sauce tastes great with any staple food.

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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It’s cold out! Come enjoy hot pot!

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