The female fan asked Ah Le to cut the fish into a flower, which is a test of the chef's knife skills

Master Chef Fillets the Fish

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A customer came here to ask for a pine nut fish.

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Died at light speed—order up!

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No wonder those 8-yuan watermelon coconut ice drinks sold outside are so popular—today I tried makin

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Have you mastered the bone-removal technique for Matsuko Fish yet?

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gank now #realperson

DJ DIAH_KRISNA

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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious

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Sprouting peanuts saves you money—peanut sprouts that cost 25 yuan per jin can be easily grown at ho

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Hook a tuna to ease the pain of being terrorized by pufferfish!

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Help customers open a crispy Wan fish slice hot pot

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Have you ever seen a pomfret bigger than a washbasin?

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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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A 20-Jin Screwfin Bream

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The old lady said that Ah Le sold her dead fish. What happened?

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Braised Big Carp: A Dish to Sell in Town

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Electrical Conduit Installation Techniques

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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Homemade Potato Noodles: A Big Pot from Just 3 Potatoes—Smooth, Chewy, and Totally Addictive with a

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Dragon marrow is only found in fish weighing over 30 kilograms. It is said to be a delicacy.

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Slicing a 10+ lb Grass Carp for Pickled Cabbage Fish

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