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Food making- Quick breakfast- Toast with cabbage & egg
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[Food]Soft & fluffy Cloud Bread
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Acient Taste Cakes | Traditional Homemade Extreme Taste
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Kuzi (Bitter Berry), Special Ingredients for Various Dishes
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Very delicious braised noodles with poached eggs
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Red Velvet Crepe Cake
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How to Make Matcha Lava Cake without Oven
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Huge engineering challenge: Can you create an exquisite spread using just one whole camel skin?
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Taro—how do you like to eat it?
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Eastern cuisine heals the world~💕
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This year, I can only enjoy vegetarian “braised pork” and “stir-fried kidney” at home!
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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern
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[Office Workers' Lunchboxes] - A Fancy Way to Enjoy Steamed Buns, Turning Them into Delicious Treats
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Don't pour away the oil used for frying—Uncle Xia will show you how to quickly turn it into clear oi
Home-style cooking is just unbeatable!
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Hua Nong Brothers: We grabbed some field snails and wild pepper, stir-fried them together—it tastes
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Hua Nong Brothers: Slaughter the snakehead fish and loach to make pickled cabbage fish—it’s so delic
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Easy cooking way : Fried rice with egg & soy sauce 豉撚蛋炒饭
Craving rice noodles? Whip up a bowl of tangy, spicy wide rice noodles to satisfy the craving—pair i
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