0 View PremiumSep 22, 2025
Chengdu’s Taode Casserole: Chef’s Restaurant Visit for ¥99
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🥘 It’s getting cold! Let’s have hot pot together!
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This is the real deal: authentic Sichuan cured pork. One piece of cured pork is practically half a p
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It’s freezing—time for a spicy Chongqing braised beef hot pot! Tender, chewy braised beef tendon and
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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of
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Just having a spicy seafood hot pot.
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Linnie is not at home? Go to Universal Studios secretly!
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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag
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Dine in Chengdu: 79.9 RMB for Korean BBQ buffet—crispy fried chicken, stone pot bibimbap to whet you
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Make super sticky, fiery spicy wide rice noodles drenched in sesame paste—pair it with homemade gril
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“Unrivaled in Sichuan” pig trotters: 70 yuan each, limited to 50 per day—by the time you finish, you
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The Yi bride looks very much like Cersei, the owner of King's Landing
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[Crayon Shin-chan] Snow White eats delicious and crispy apple candied haws, playing super realistic
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Uncle's special farm, the cows are not cows?!
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What’s the first hotpot a foreigner who’s lived in China for 9 years digs into back in Chengdu? This
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Two Years into the Blizzard Apocalypse! Which Hot Pot Will You Choose?
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Today’s drinking snack: niche hot pot ingredients
888 yuan for a serving of Maoxuewang on the streets of Chongqing
Neijiang Beef Noodle Shop Review: Chef’s Pick for ¥13
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A 69-year-old man in Chengdu sells pig's feet until 4 a.m. to pay for his son's medical treatment. H
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