French people in Chongqing! Using emojis to eat emojis! Which one looks more like?

Thanks to you guys, my wife sponsored me again—this isn't easy at all!

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Brother Dan is inviting you to share some delicious food!

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Eating in the car is just so comfortable!

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Head Chef’s Home-Style Recipe for Braised Carp (Non-Spicy) — Save This First, It Tastes Amazing!

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I came here just for the delicious smells of the night market.

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Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew

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[ONHWA] Soy sauce mantis shrimp + spicy mantis shrimp chewing sound!

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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Whose taste is today’s fried chili for?

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Because of this, Tung drove a monster SUV to chase Miss Cappuccino...

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[ONHWA] Turkey noodles with noodle soup and beef intestine chewing sound!

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This broad-bean and pea noodle dish is amazing—I'd love to come to Chongqing again just for the food

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Challenging sea grapes—what else would you like to see me take on?

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Today's feast: whole roasted suckling pig!

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Operation Empty Plate, Xiangxiang

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Today, Mom’s homemade fried sauce noodles made me so happy!

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Chow down on meat—so satisfying!

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Recently, bears in Japan have been quite aggressive, huh?

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Today’s dose of happiness comes from the convenience store!

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Let's eat well, guys!

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