Those hot pot ingredients that few people know about but are super delicious!

The Source of All "Hungers," Chocolate! #4

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Koreans Make Fuding Pork Slices for Their Moms for the First Time!!

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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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#Self-heating Hot Pot It seems we're all just living life as if we're being manipulated... #Foodie R

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All-you-can-eat seafood hot pot—indulge to your heart’s content!

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It’s that time of year again for lamb spine hotpot and shabu-shabu—grab a whole lamb and dig in!

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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Chunky beef paired with beef tripe is even more satisfying!

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Cheesy Mini Hot Pot in an Air-Conditioned Room—A Soft, Indulgent Foodie Mukbang!

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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In spring, it’s all about tangy, spicy, freshly pounded hot pot… a one-of-a-kind Yunnan flavor! [Dia

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Turned the boss into a buddy over hotpot! This meal was absolutely legendary—so fragrant it’s otherw

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Eating Giant Squid Hot Pot

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Buy a cow head, get a cow skeleton free? Just keep it simple and enjoy a hot pot feast. It’s Chinese

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Chengdu’s super-legendary chuan chuan restaurant has been slinging skewers for 20 years—and the line

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A pure milk hot pot is basically a dairy feast—dairy lovers, unite! Pair it with a summer drink like

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Hot pot is just too hot!

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Score a massive yak head + hooves for just 200!

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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