Finally got it! Replica of a pastry from 30 years ago! !

What Do Korean Office Workers Eat for Lunch?

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If eating “spicy” had tiers, the last one would probably need to bring a fire extinguisher to the ba

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[Food][Peach Blossom Pastry]Peach Blossom Pastries made 300 years ago

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Crunchy ASMR | Fluffy Pink Frozen Watermelon Jelly～

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[The Full Production Process of Local Instant Noodles in Aichi | The Secrets of Ogawara Flour Millin

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#So Exciting! Spicy & Sour Noodles on a Cold Day—A Big Bowl of 778 Spicy & Sour Noodles with Extra V

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My jaw dropped! Be more careful hahahaha

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【AMSR】Sound of Eating- Japanese Rice Cake

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[Pokémon] It's snack time for Pikachu

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Evil Cultivator Mark’s Set Meal Meets Cheese-Baked Sausage!

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It seems like I have become the protagonist of Crayon Shin-chan~!

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[Chibi Maruko-chan] On New Year’s Eve, bustling through the streets to stock up on New Year’s goodie

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What I’m eating isn’t just skewers— it’s pure, sauce-drenched heaven on a stick!

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Last stash from before—my final trip back to Old Kitchen for a simple treat: some snow frog!

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China’s biggest seafood market: blue swimming crabs for just 25 yuan per jin—so cheap!

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66 Jin of beef shank—just keep it simple and enjoy some hearty beef!

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Rice Tofu

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This thing that's been popular for over 300 years tastes so addictive?!

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Food making- The most tasty cheese cubes

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All you need to hold a little Loli is a piece of dessert

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