A collection of delicious dishes made by my mom is here! I love my mom! ! ! !

Guangdong’s “most luxurious restaurant” 30 years ago: One person ate 9 plates and spent 136 yuan, bu

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Turns out making tofu pudding is super easy—no gypsum or rennet needed, just a handful of soybeans a

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In my mom’s eyes, her daughter—the million-fan vlogger—is apparently not even as important as mahjon

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End Of Summer: Chaoshan Pickled Fruits: Guava And Unripe Mangoes

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So this is how restaurants slice chicken gizzards—no wonder they’re so crispy and flavorful! The tec

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Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So

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I didn’t finish the cauliflower, so I dried it in the sun—and it turned out to be surprisingly delic

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Winter Melon Soup Pot from the Vegetable Market

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☝️🤓Send it to your friends who love losing weight and don’t say anything😁

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Whoever invented this way of eating it is a genius!

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[Crayon Shin-chan Food Collection] Kusukiyaki Cold Noodle Soup

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Zero-Fail Braised Fish Tutorial!

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[Crayon Shin-chan Food Collection] Shichimiso Corn Ramen Assorted Hot Pot~

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[Crayon Shin-chan Food Collection] Sanshou Keishabu Shabu-Shabu Octopus Curry Rice

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Tom and Jerry food collection: chicken legs, cheese, sandwiches and other delicacies (Part 4)

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[Crayon Shin-chan Food Collection] 5. Food stew~

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[Crayon Shin-chan Food Collection] Ten Kabayaki Eel, White Eel, Green Pepper, Parisian Taiyaki

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[Crayon Shin-chan Food Collection] Twelve Smoked Dishes

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This is the first time I bought edible mud in the market. Friends from Chaoshan, have you ever reall

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10 ultra-lazy one-pot meals—no way I’m washing extra pots! My dinner has to be done in a single pot.

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