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Huh? This noodle? It's so delicious that Japanese women can't stop eating it!
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Thai Cuisine: Along the Chao Phraya River, Thai-style seafood barbecue and hot pot—every element of
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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo
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【SULGI】Hand-made seasoned fried chicken|Cheeto cheese hot dogs|Jjajangmyeon
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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y
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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been
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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
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A Lai Ma: A 1,000 Thai Baht Challenge—Exploring Thai Night Market Delicacies and Watching the Match
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Throw the tofu into the meat grinder, and it’ll turn into a delicious dish once it’s out of the pot—
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This broad-bean and pea noodle dish is amazing—I'd love to come to Chongqing again just for the food
A simple, hearty feast with a 100-jin lamb—another perfect day filled with great food and good compa
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【Crayon Shin-chan】Nobita drops by the Nohara household—and the snacks he brings are just too delicio
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The food feast in the car smells amazing!
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Nino Brother's Home Cooking: Teaching You How to Make Doraemon's Favorite Red Bean Dorayaki
Various coconut snacks on the streets of Vietnam: coconut meat and coconut milk, freshly squeezed co
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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst
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Yam and mandarin oranges are such a perfect match! The hotel sells it for 39 yuan per serving, but i
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Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for
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My friend spent over 200 yuan online buying 6 tomahawk steaks and asked me to whip up a weight-loss
This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter
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