I used to be a left-behind child, and now you are empty-nest elderly people. Your hands are so small

The “King of Vegetables”: Artichoke—A Vegetable Everyone Gets Wrong…【Dianxi Little Brother】

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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To Spend Seven Days Making Maltose from Wheat Malt

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1 jin of pork liver, 3 jins of chili peppers: Sichuan guy’s secret “mute pig liver” is seriously add

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Cultural export! A dedicated mukbang host overseas tries pickled cucumbers with sugar—and immediatel

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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What’s mine has to be mine.

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Today is the second day of the Chinese New Year. It is not easy for your parents to give birth to yo

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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A delicious treat made from “feed” inside beef intestines—once you try it, you’ll be hooked! [Dianxi

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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat

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Hua Nong Brothers: The brothers took us out to catch some locusts, and after frying them up, they’re

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This is the ultimate way to eat chili! 2 lbs of chilis stir-fried with 3 lbs of rabbit—this time I’m

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One Seat, One Fruit (32): Green Apples — That Childhood Flavor: Tart, Sweet, Refreshing, and Juicy!

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Healing Anime Theme: Rural Areas

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This is the only way to truly enjoy pig head meat! The whole pig head is first braised, then roasted

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Don't forget to shake it even after work!

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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The August melons on the mountain are perfectly ripe—this guy just sits up in the tree and digs in!

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