Yili. No Name BBQ Chef Exploring the Shop ¥330

Back in Northeast China! With all the ingredients on hand, let’s make a proper chicken and mushroom

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

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Renqiu, Hebei: If I lived here year-round, I’d surely gain weight—the braised tofu is truly deliciou

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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Thai Cuisine: Taking on a Fan Challenge to Eat a Local Influencer’s Seafood Buffet

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When I was really, really little, I thought the whole world was as warm and cozy as China.

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Another fearless challenger breaks the record with instant noodles! This handsome guy tackled a 100-

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Let’s dig into a shiitake mushroom platter!

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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Which one do you think is more cruel?

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Challenge: Only eating dishes made with Turkey Noodles!

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There’s only a tiny, rare cut on an entire cow—so fragrant, tender, and melt-in-your-mouth delicious

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Japan’s Most Delicious Handmade Natural Shop Cooled by Natural Mountains and Waters・

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1300-yuan Roasted Whole Lamb | A Whole Lamb for Two Men

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Homemade grill, simple grilling a 200-pound pig

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This “boshí ròu” is anything but ordinary! A Qingdao specialty and a BBQ oddity—summer on the palate

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Three foodies meet up after a meal to satisfy their cravings with some grilled meat—just over 40 yua

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As everyone knows, when you stumble upon an insanely delicious hole-in-the-wall eatery, there’s no t

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