What does a 5,500-yuan buffet lunch at a Korean girls' school cafeteria look like? (Did you go out f

Mom’s making “white people food” again… sweet and sour ham with cabbage.

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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Eat rice cakes for Mid-Autumn Festival

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When I was in Korea, I imitated the Korean boss to eat

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Super Sour Challenge! Compilation

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Fubon Five Princesses: Lee A-young (이아영), Lee Ju-eun (이주은), Nam Min-jung (남민정), Lee Ho-jeong (이호정),

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French guy tries Irish roast, seafood, and desserts!

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Finished the mixed seafood with dipping sauce in two bites.

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After lunch at the Korean restaurant (Fried Magnolia Flower with Grass)

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This cake has a distinctly romantic flair.

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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Instant noodles never get boring—seriously, they’re perfect as both a side dish and a meal.

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Brewing wine on a cold night, steaming whitebait—this is an evening filled with fragrance.

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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Lunches of Manual Laborers in Different Countries

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It’s been a while—this super delicious glutinous rice coconut is the true royal treat!

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Finally, even kids from inland are getting to enjoy shrimp monsters…

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Homemade extra-large grilled fish—so satisfying to dig into!

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Immersive munching and chewing fun~

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When it’s hot, I eat Bobo Chicken—just one yuan per skewer.

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