Foreigners meeting foreigners in China

Goodbye, China—I’ll be back before you know it.

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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another

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Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!

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Chinese people really love "lying"—they're always trying to trick my tears and drool!

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24-Hour Blue Food Challenge in Shanghai! (Kinda Gross...)

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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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When I was really, really little, I thought the whole world was as warm and cozy as China.

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I heard this is a must-try dish when you visit Guangxi—failing to try it is like making the trip for

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The foreign guy’s about to turn 30, but he still acts like a kid—missing his mom’s warm embrace.

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As everyone knows, when you stumble upon an insanely delicious hole-in-the-wall eatery, there’s no t

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Even Iraq's "Spice King" has to keep a low profile—when I'm in Jiangxi, I only dare to order "mildly

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Finally! Old Wang finally got to enjoy the hot dry noodles he’d been craving so much. Wuhan is truly

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“Where my heart finds peace is my home.” With mountains and rivers shining bright, let’s continue wr

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Although this is an isolated incident, I still hope it won't happen again.

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Why are trees white in China?

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Will they think I stole the ice cream?

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Sorry everyone, my restaurant cannot be opened this year. I will wait for a chance in the future.

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Chinese technology is amazing—now I can just use my palm to pay!

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You won’t believe it cost just 24 yuan—thanks, Chinese hospitals!

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When foreigners try black noodles for the first time, they choose to bravely savor the dish instead

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