A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

I brought 10 bags of shrimp crackers to a foreign market and they were sold out instantly! Are all C

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Super-Fast Sheep Head

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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r

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Challenging Wuhan Black Duck Pot—Yao Ke’s spicy version—it’s not spicy at all……

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Tactical oysters, eat them and you'll gain weight

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Jinan's treasured cowboy rib hotpot, with no signboard, is so popular that you have to ask around. T

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Challenge the "work injury package" of live grilled eel and raw pickled swimming crab, the meat is f

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been

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Oh my gosh—been posting on time on other platforms all along, and after not opening Bilibili in ages

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Eat a big chicken leg

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Making Fushun Boiled Fish with Eighth Uncle—Fresh Grain-Fed Fish from Our Own Pond Tastes So Much Be

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Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi

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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."

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The gourmet four-piece set—everyone who tries it raves about it.

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There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t

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Challenge: Eat 100 servings of hand-peeled bamboo shoots!

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Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!

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Open late into the night, gathering for wonderful moments. Braised beef brisket and spicy diced chic

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