It’s no wonder it’s so popular all over the country, it’s really delicious!

This is no ordinary tomato! (Great for eating)

tigerxixi

21 Views

【Boki Chinese Subtitles】We had Korean fried chicken today, so crispy and delicious!!

bokixiaojiejie

1.3K Views

Seeing that everyone has been calling for this style of video, I specially made a remake. I wonder w

yifubenfu

0 View

Longkou Durian, one cut and the reviewer was completely defeated!

shangbanzudebiandang

17 Views

【Boki Chinese Subtitles】Wunfuji Fried Ramen, Cheese Fried Noodles, Fried Jjajangmyeon, Whole Bacon R

yinjuzaiwengehua

357 Views

【Food】SIO Mukbang: Jajangmyeon, fried egg, carrot & green onion kimchi

Sio_yo

19.0K Views

I could eat a ton of potatoes this way!

tigerxixi

41 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

74 Views

The hidden signature dish in the store, make it at home, and it’s amazing...

mianyangliaoli

31 Views

It turns out chocolate is made of this stuff. Is it worth spending 500 yuan?

chuniangxiaohe

12 Views

How many bowls of rice can you eat with it?

tigerxixi

17 Views

【Boki Chinese Subtitles】 Moon Bok-hee's Spring Seasonal Vegetables and Onion Bibimbap, Korean Roast

yinjuzaiwengehua

139 Views

Is this bite enough to satisfy your craving?

tigerxixi

8 Views

Duck: I give up!

tigerxixi

12 Views

Your favorite giant deep-sea octopus feet and head-exploding long-legged octopus

gabriel_wall_01

405 Views

A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

mianyangliaoli

10 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

24 Views

What does the 1,000 yuan Master Kong instant noodles look like?

HOLAxiaocelao

13 Views

It took 2 months to make this mysterious seasoning from 2000 years ago!

mianyangliaoli

21 Views

"If you go out and mess around, you'll always get fat!"

ichidiri_01

24 Views