A lethal dose of chili peppers! Don't eat chili peppers in Shaanxi. Eat three times a day, I'm afrai

If there is anyone with a high IQ, this show will fail.

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French People Taste Chili Sauces From All Over China!! Which Province Has the Spiciest Sauce?

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Dining in Xiangyang: Beef Noodles for 16 RMB—each bowl comes piled high with beef! I hit up three sp

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In Weinan, a big bowl of freshly pressed buckwheat he’er is just 8 yuan—load up on the mustard oil a

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First Wuhan breakfast: Xiangyang beef noodles—loaded with beef, offal, tofu, and braised dried tofu

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A 13-yuan vegetarian hotpot buffet with all-you-can-eat veggies, snacks, and fruit—and the soup base

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A lavish 50RMB Xi’an-style breakfast: juicy meat and extra chili oil—so worth it!

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A 15-yuan lunch—three meals plus a candied hawthorn skewer—and I’m sweating buckets in the dead of w

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Eating late-night snacks on the streets of Xi'an, a Shaanxi man personally instructed: You must eat

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This small restaurant in Chongqing even has a cooking master!

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It’s cold now, who wouldn’t feel confused if they were to say this after get off work?

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Xuzhou BBQ, the Wolong of BBQ🐲(｡ì _ í｡)

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Wuhan Night Snack Street: A giant pork dumpling filled with vinegar. One gulp and I almost got drunk

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Eating hot pot in Chengdu and eating tripe as noodles? What kind of wealthy family is this! [Daoyues

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Shandong Big Market: Mother-in-Law and Daughter-in-Law Run an Open-Air “Leaky” Restaurant — Spicy St

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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant

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The spiciest noodles in Chongqing? A taxi driver said: This is ridiculously spicy! I...

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After the meal, I had a huge bowl of Gansu mala tang for 25 yuan—first loaded up with 6 generous spo

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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Flaming pork belly! Sizzling and bubbling, it actually tastes like Want Want senbei?

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