The same natto and raw egg rice as Crayon Shin-chan!

A clash of spicy turkey noodles and fragrant Polish sausage! Served with cheese balls and fried chic

aengbi_yingbi

348 Views

Recreate Crayon Shin-chan's "Okonomiyaki"! What did Shin-chan secretly put in it? I almost vomited a

woshidaxinzi

3 Views

What to do if you have leftover bread at home? Follow the animation and learn how to make delicious

woshidaxinzi

12 Views

Crayon Shin-chan French toast! A quick breakfast in just 2 minutes, it turns out to be so easy!

woshidaxinzi

19 Views

Restore the dish Golden Smile from Chinese little Chef

Qiyixiaobei

71 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

79 Views

Crayon Shin-chan-Stewed Vegetable Baked Toast [RICO] Second Dimension Food Reproduction

randell_mcgee_01

28 Views

I could eat a ton of potatoes this way!

tigerxixi

54 Views

Three yuan for one, ten yuan for three

tigerxixi

13 Views

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

mianyangliaoli

12 Views

Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

14 Views

"If you go out and mess around, you'll always get fat!"

ichidiri_01

30 Views

If you cook potatoes this way, a ton is not enough!

tigerxixi

17 Views

It's gotten bigger! It's also more fragrant!

shangbanzudebiandang

10 Views

How many bowls of rice can you eat with it?

tigerxixi

29 Views

This is the best fried chicken ever! If not, I'd love to try yours.

mianyangliaoli

18 Views

Challenge yourself to learn how to make ice cream from Crayon Shin-chan!!

____otao

21 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

29 Views

Who invented this? The reviewers were so greedy they cried!

shangbanzudebiandang

8 Views

Longkou Durian, one cut and the reviewer was completely defeated!

shangbanzudebiandang

25 Views