Does anyone know the function of tangerine cake?

Traditional method of making preserved eggs

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[Ba Ling Biao Zi] The Up master is exploring, welcome to watch and ask for triple likes!

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Every year in late autumn, it is time to remove the kang in Northeast China.

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Stinky tofu smells bad but tastes delicious

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I made a solar cooker out of scraps

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【Ba Ling Biao Zi】The latest video is online, come and watch it!

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Handmade ice crystal cake

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On the first day of opening of Pengpeng’s canteen, no one gave credit? !

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DIY Beer

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Lotus Seed Paste & Salted Egg Yolk Mooncake

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For those born in the 70s and 80s, Lu Guo was considered a high-end pastry during their childhood.

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I made an ice hockey table when I was free.

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Making handmade brown sugar with sweet sticks

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The happiness in childhood is simple, and when we grow up, it is simple but happy. Recall the happin

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The production process of Northeast soybean paste

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Edible Trees in Yunnan

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Confusion comes naturally.

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Brother Dan is inviting you to share some delicious food!

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Handmade Northeast Bigfoot

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