Gojo Satoru loves Kikufuku very much. This weather is the best for sticky food.

[Daily Vlog] So awesome—it’s oyster omelets! We’re saved!

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If there’s a problem, just solve it with a bowl of shàozǐ miàn.

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Accidentally created a “Flame Mountain”—this lamb leg today is seriously next-level!

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Fresh fish plunges into boiling fire—take one bite and you’ve swallowed the whole world.

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Is Subaru Okiya's beef stew with potatoes recipe in Detective Conan delicious?

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This dish is all the rage lately: Shunde-style steamed pork ribs—sizzling with oil as soon as they h

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A lazybones’ three meals a day: No cooking required, done in just 5 minutes!

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N Ways to Roast Cotton Candy.

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Have you heard of five-flat cakes?

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【Food】Master the secrets to making the best Daifuku

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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How could this thing be lost?!

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[Food]Cream-free yogurt taro daifuku | Low-fat & healthy

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Hami melons can be sold like this!

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Spend 500 yuan to make the biggest Snickers bar on the Internet!

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[Food][DIY]How to Make 4-style Snowseductives?

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The Snowy Lady is a super tasty but easy to make dessert

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The roses are in bloom—let’s pick a whole basketful and make fresh flower cakes!

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Ice Crust Moon Cake - identical to those in Lawson's

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