[Dior's Kitchen] If it doesn't taste good, I'll write my name backwards! If you have hands, you can

Tom and Jerry never lied, giant steaks really exist

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Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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[Beef Rib Soup Processing Factory] Electronic “Pickled Mustard Greens” That Help You Fall Asleep in

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【Dior Kitchen】Rice cooker: This is a high-end game!

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San Miao, make me a drink—Thunder God next door is so jealous he's crying!

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[Documentary of a Factory Mass-Producing Layered Cakes]

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[Factory Production of Red Miso]

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Can’t afford crab? I splurged 130 yuan on a lamb leg!

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Braised Pork with Vinegar-Sautéed Bean Sprouts Over Rice—So Damn Delicious!

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Elvis: Homemade crispy little popsicles using beverage bottles!

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Why did Li Li completely stop pretending after transferring his energy to Qin Mu!

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[Dior's Kitchen] Minimalist biscuit ceiling, fragrant and crispy, it will make you feel delicious!

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Only today did I realize how easy it is to make tofu at home—just a handful of soybeans yields 3 lbs

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[Dior's Kitchen] Anyone can make hot and sour noodles. How much vinegar do you usually use?

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Homemade Authentic Sichuan Peppercorn Oil: The Secret Recipe I’m About to Share Is Unbeatable—Fragra

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[Doujin painting - dubbing][Demon Slayer] Final fight

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[Dior's Kitchen] Big steaks with rich sauce, this is what a tough guy should eat!

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[This is Japanese Chinese food] Chinese cold noodles | A must-eat cooling dish in Japan in summer, s

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The Ultimate Taboo in Chinese Dramas!

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Toast the chilies over the flame—once they’re done, you won’t trade them for any meat! Fragrant, ten

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