A Japanese middle school uncle teaches you how to make Japanese salt-baked pork neck, which is salty

Late at night, with Mom and Dad fast asleep, I quietly sneak a few bites.

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Day One of Learning to Do Mukbang

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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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Crispy ray fins are delicious.

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Drifting at sea for a month and winning 1 billion—but you can only eat one kind of food!

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Day 18 of Learning to Make Mukbang Videos

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You’ve been stranded in the desert for a day without a drop of water. Which drink would you choose t

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream

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Late-night braised pig’s trotters with hot rice!

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I’ve found that eating late-night snacks for breakfast won’t make me gain weight.

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

396 Views

Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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【Nado Official Chinese Subtitles】Stir-fried Rice Cakes with Parmesan Cheese Powder!! _ I finally got

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Pork and eggplant rice bowl, pineapple sweet-and-sour pork, Mapo tofu, grilled sausage

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Day 17 of Learning to Make Mukbang Videos

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It’s my first mukbang video—this’ll have to do.

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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