cucur gula merah

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32 Views PremiumNov 29, 2023

bahan - bahannya: - gula aren 400 gr - tepung beras 200 gr - tepung terigu 200 gr - air 540 ml - daun pandan 2 lbr - garam ½ sdt

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We really nailed today’s meal—so much so that it even got my wife to cook!

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Challenging the nation’s famously spicy Cao-style cuisine—Qingdao edition, with missing teeth! This

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This time, I lost...

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Sharing my favorite fried potatoes with my dearest bros. Wishing each of you good health and a speed

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Frying eggs in a wok—too little oil and they stick, too much oil and it’s greasy. Here’s the solutio

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When it’s hot, I eat Bobo Chicken—just one yuan per skewer.

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Make your own grass jelly—loaded with toppings, authentic flavor, and peace of mind!

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In Northeast China, 12 dishes for 100 yuan—do you think it’s worth it?

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How to Fool Your Family with Noodles

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If I were to make you a bowl of the exact same triple-flavor spicy hot pot, how would you respond?

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I love drinking okra steeped in Laoshan snake water.

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Spicy snail rice noodles are here!

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Braised pork with potato shreds, crispy fried pork strips with rice

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Home-cooked meals in Northeast China are still the best.

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