RESEP BOLU KARAMEL 6 TELUR | MENGGEMBANG BESAR NO MIXER | SARANG SEMUT SIMPEL

DESSERT COKLAT KEKINIAN MEWAH - LEMBUT TANPA OVEN DAN KUKUS

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Hua Nong Brothers: Spring is here—let’s pick some mugwort to make rice cakes! They’re round and supe

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Begini Cara Membuat Dessert Cake Coklat __ Dessert Cake Coklat Tart

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Hua Nong Brothers: The annual coral fish showdown—this time, we’re handing it straight to the brothe

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Hua Nong Brothers: Check out the ginger our bro’s growing—and dig up some to stir-fry with duck. It

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A faithful recreation of street-food snacks: Sizzling bulgogi stir-fried with instant noodles that’s

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Hua Nong Brothers: Pick up a rock, sharpen the knife, then chop some palm flowers from the brothers’

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Ever since I moved into this place, I haven’t ordered takeout once…

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Hua Nong Brothers: We haven’t had meat in ages—luckily, Auntie’s got tons of chickens—let’s grab one

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Hua Nong Brothers: We grabbed a batch of crayfish from a bro’s place and deep-fried them—so deliciou

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What’s the hotpot restaurant run by the heroic man who bravely stepped in to help look like? Comrade

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Hua Nong Brothers: The braised pork’s being unruly—just as they’re about to “deal with” it, things t

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Hua Nong Brothers: Grab some yellow soybeans from the neighbor auntie’s place, toss in some salt, bo

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Hua Nong Brothers: Suddenly Craving Zongzi? Let’s Grab Some Bamboo Leaves, Catch a Bamboo Rat, and M

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Big Fish & Meat (8): Frost’s Descent—Fat Crab Roe at Its Peak! Let’s Cook a Spicy, Fragrant Pot of C

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Hua Nong Brothers: Braised Chicken with Freshly Dug Bamboo Shoots — Fresh Ingredients + Top-Notch Co

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Hua Nong Brothers: We just got a mysterious package—let’s open it up and give it a taste! Not bad at

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Challenge: The Fastest Tutorial Online to Master Skewered Beef!

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Fried Eggs: Simple Yet Seriously Delicious!

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[Little Gao Jie] Beef Burger: The Secret to Juicy Burger Patties!

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