70 Views PremiumOct 16, 2022
3 servings of egg fried rice for 14 yuan
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Is Sichuan cuisine spicy? A little chili makes the rice so much tastier!
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Brewed beer at home all last summer—it wasn’t exactly a success. After some winter tinkering, I made
Immersive Chinese Slum-Style Breakfast Experience
Time to chow down on some meat!
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Seafood platter… but it’s just radishes.
Stuffed tofu puffs with meat—this is the first time I’ve seen this cooking method, and it’s unbeliev
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No wonder the hotel’s lotus root tastes so amazing—it’s made this way! Crisp, flavorful, and stays b
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This stir-fried bullfrog with perilla is seriously, insanely rice-killer good!
Mastering the heat is key to making a fruit-scented braised pork rice that’s bursting with flavor!
This episode was pretty expensive—what started as a chicken-related disaster ended up ruining the fi
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Crazy Old Man 2.0 😂😂
The Joyful Moments of Late-Night Snack Lovers
I’m exhausted from taking care of the kid—whose brilliant idea was this, and do you dare step up?
Can “7-up, 8-down” really cook tripe perfectly? How many seconds is the ideal time for blanching tri
Secretly Taking My 93-Year-Old Grandpa Out for Spicy Hot Pot Without Dad Knowing
Milk Tea Porridge
Convenience Store Food Is Back!
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This looks so delicious!
As soon as I pull out this braised rib noodles, my mouth is already watering before I even take a bi
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