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Chou Tuan Youxuan: My shrimp are tiny—just a palm-sized portion for 13.88 yuan per jin!

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7 Duck Wings + 28 Slices of Konjac Tofu

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Post-Apocalyptic Wasteland Essentials: Russian Squad Ration Main Course Canned Food

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Eat more steamed dishes in spring for better health! Master this versatile steaming method: light, n

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Is this 30-yuan instant noodles worth it? First time trying it!

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Luffy’s Only Disliked Food in One Piece: Cherry Pie!

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Hot water or cold water for boiling shrimp? How many minutes yield the most nutrients? The differenc

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10 Fancy Ways to Fold Wontons: Easy, Quick, & Beautiful—Master Them in One Watch and Enjoy a Differe

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Shandong Zhengcheng Big Market: Braised Pig Head Meat with Glass Noodles — just 19 yuan a serving, b

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[Little Shi’s Cute & Fierce] Happy 10th Birthday, Diaochan Baby!

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[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]

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Don’t Eat Ferns in These 3 Places! Here’s the Right Way to Prep Them for a Crisp, Tender, Bitter-Fre

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Only now do I realize how easy it is to crack open a coconut—2 minutes and you’ve got coconut eggs i

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Texas BBQ Beef Ribs with Cheese and Turkey Noodles—So Fragrant It’s Mind-Blowing!

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Wasteland Supplies: Thailand’s Double Elephant Canned Goods

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A Little Drink to Lift the Spirits

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#Fish-Skin Peanuts This Binbin is getting more and more selfish every day—time to teach him a proper

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In this unassuming canteen in Shantou, the bustling figures of people paint the most touching portra

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Mint-Fried Pork Ribs: Crispy, Fragrant, and Full of Spring Flavor!

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Just hearing the sizzle makes your mouth water: This melt-in-your-mouth beef, rice cake, and glass n

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