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Juanzi’s video and Damengli’s have a plagiarism check rate of only 99%
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A foreign mom cooks an entire meal without turning on the stove!
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Guga’s All-Purpose Stall 1: Immersive Wellington Steak Making
The lifelike fake squid is actually made from king oyster mushrooms.
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Can you release half of the salmon you’ve eaten?
Solo-living girl’s immersive New Year five-piece gift set for her bestie
What did I just hear? A fully vegetarian banquet?
The man who loudly counts down while eating hot pot
“On the Matter of Slack-Off Work”
In the first month of opening, breaking even is already a win! Let’s roll out the seafood-and-wine h
Bilibili store subsidies—don’t forget to place your order and claim the coupons, hahaha!
Today in Shenyang, I checked in at a Northeastern-style market and felt the shockingly high prices!!
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What’s it like to make roasted lamb leg at home late at night??
Spending $10 at a Chinese supermarket—over in a flash
Delicious
A topping extravaganza disguised as jajangmyeon! Let’s see what I’ve piled on top?
Dry Ice Duck Shit Fragrance Tea Leaves
Random fan takes the young lady to eat spicy food—Chaoshan Cao style; the spiciness is so intense, “
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Shenyang Beef Rice Challenge: 10 bowls in 30 minutes wins you 1,688 yuan
It’s really beautiful when the three Southern Liang members eat and cuddle together, isn’t it?
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