20 Views PremiumMay 11, 2022
What on earth is this?
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Waseda Beauty
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You can even roast chicken this way—there’s always something new to learn.
Post-workout meal: Breadfruit, pork heart, celery
Diet meals—just listen to the advice!
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Apple-Braised Chicken Cutlet
I’ve been eating konjac for decades, but the real game-changer is in spicy hot pot!
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Is that viral “bee family portrait” really as delicious as everyone says?
My mom even wants me to be an English teacher, but all I can say when ordering food is “Hello, this,
We ate the LONGEST food platter of Pakistan | Can we actually finish this MASSIVE feast?
Simply enjoying meat
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Three mouthfuls are enough to make me stuffed; I won’t eat another bite.
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Food unboxing from the last century is here!
Huìtōng Noodles
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Spent a fortune on a big fridge—tomorrow I’m taking my younger brother and sister-in-law to stock up
I want to make a blue sky and white cloud mille-crêpe, but…
Challenge: Eat a pound of Fujian wheat noodles
I’ve lost count of which year it is that I fell in love with Guangxi’s cassava sweet soup.
A 15-yuan clay-pot rice buffet—tell me, is it good or not?
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Who understands! Eating hot pot in summer is even more addictive than in winter.