76 Views PremiumJun 11, 2022
Dad’s in a super fun mood today—let’s dive into the blind box challenge!
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Stop buying that shredded chicken jerky for 38 yuan per jin—here’s the exact recipe and proportions
#Boneless Lemon Chicken Feet I really only mess with Binbin when I’ve got no other choice~
I fell for another Japanese restaurant scam… I ended up eating 10 bowls of rice in one meal!?
Run into the adorable Lu Chu on the street!!! So cute and so delicious~
[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
Hilarious review with epic, laugh-out-loud moments.
[Iranian Stew in Small Clay Pots: A 150-Year-Old Family Recipe—Come Try This Chunky, Hearty Stew!]
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I regret coming to Guangzhou! I woke up early to work out, only to run into a killer Cantonese break
Shandong Juancheng buffet uncle, no wonder your stall is always packed!
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Only found out today that an oven can do this—so awesome! Whip up four dishes in one go—amazing!
Today’s dose of happiness comes from convenience store snacks!
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Who came up with this way of eating? I owe her one—this flavor is mind-blowing!
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At first, they just said it was a cooking competition...
Can Teacher Wang Gang, the “Coral Fish” who strikes fear into every enthusiastic vendor, take me as
Late-night snacks are calling for you—come on, grab a bite!
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The First Elixir of the Hehuan Sect!
New Year’s Eve is just around the corner—and this dish is a must-have at my family’s reunion dinner,
My favorite chestnut braised rice for fall and winter—once it’s done, the whole house smells amazing
New way to enjoy yam for the New Year: Add dragon fruit for a sweet, blossoming treat that’s as beau