30 Views PremiumJul 29, 2022
Making Souffle Omelette
14.4K Views
Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives
2.1K Views
An Amazing Way to Cook Instant Noodles
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"Send a fragment"
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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries
3.4K Views
Today's Sharing #10
38 Views
Eating spicy seafood noodles & fried duplings with prawn
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Mukbang - Giant Squid Comes Back!
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Making Fresh Milk Mochi at home
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[Food]The ways of cooking potatoes
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Five Different Ways to Eat the Instant Noodles at Midnight
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[Food]Chewing Salmon eggs and Coccoloba uvifera
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[Potato Egg Pancake] Crispy Outside and Soft Inside
【Boki Chinese Subtitles】Crispy grilled large intestine, the oil explodes in your mouth with one bite
268 Views
[Food]Simple way of making soft and fragrant Cantonese Sponge Cake
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Having raw octopus today~!
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Making a Cup of Icy and Cool Lemon Tea
919 Views
One Bite to Cure Milk Pudding Cake|Combination of Tart and Cake
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[Food]In Russia, a breakfast without cheese & eggs is incomplete.
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[Food]Chocolate cake | Rich & moist. Happiness in every bite.
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