大澳龙，里边的肉特别的紧实，特别的多，真的特别香～

[Food]Making bacon rolls, dorayaki, coconut jelly and mocha milktea

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The current state of the men's dorm [1.0] I don’t think “social death” exists—after all, no one’s wa

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What did this petite, food-loving girl from Henan eat when she went back to her parents' home!

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[Food]Bento | Chicken rice burger, Mango pomelo cake, & more

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【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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The noodles have a really great texture! The spicy sausage is so flavorful!

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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?

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#Tear-it-apart Grilled Chicken Neck Bingbing, you’d better “garlic” this little stash of your own mo

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#Spicy and Sour Noodles New fake tongue I just bought, amusing Binbin~ #Foodie Fun Stomach Project#

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Grilled Rainbow Trout + Beef Burger

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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These big meatballs, worth 88 yuan, are packed with treasures inside—cut them open and you'll see! E

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So awkward #585

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Thai Cuisine: Thai-Style Raw Marinated "Slippers" and Salmon, Shrimp—Everything Goes Well with Marin

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A whole big lamb leg paired with chilled watermelon and cold noodles—summer doesn’t get much happier

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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The familiar recipe, the familiar taste—so delicious!

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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