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What are the differences between Starbucks in the UK and the US?
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The Rich Lady's Breakfast (2): What If the Rich Lady Runs Out of Money?
Today, I'm treating Dad and my younger sister to unlimited bubble tea and burgers!
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Why has the price of a 5-yuan [sauerkraut beef noodle] dish increased tenfold? The reason is actuall
Mary at 90 A Lifetime of Cooking Season 1 Episode 5
This梅花糕 has been sold on the streets of Wenzhou for over 40 years—only 2 yuan each, topped with whit
Valentine's Day—did I just run into Pearl Hero...?
Who would have thought that those milk squares sold for over 30 yuan a box outside can actually be e
#Potato Noodles Bingbing wants to hog all the food again today—just wait and see how I deal with him
It not only retains the original flavor, but also preserves the original appearance.
#Self-heating hot pot—makes you selfish every day! Today, you get to enjoy your "signature dish"! #I
I have a plan.
Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever
Extra-large egg and sausage meal
From now on, I’ll make this oyster-sauce lettuce whenever we have guests at home!
Germans try British food
Funny stress-relieving review.
Protein Powder Cake
#Tear-Your-Roasted-Neck-Apart Just learned an awesome trick online—using a ketchup bomb to surprise
Northeast Sister Yu Makes Northeastern Soybean Paste