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3 ingredients, ready in 5 minutes—tomato and egg noodles so delicious you'll even drink up the last
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Have you ever tried the "18 Spices" bowl of noodles?
3 divine ways to enjoy potatoes! Just 60 seconds to unlock the ultimate snack pairing for game-watch
[College Student Job Guide] Recipe for "Street-Stall-Level" Spicy Turkey Noodles!
Even without vegetables, you’ll still want to eat three bowls of rice with this shiitake beef sauce—
Master the secret to the broth in one go—crush that tasteless plain noodles!
Barefoot Bandit Rice Crust—so fragrant it’s mind-blowing! You can make it with leftover rice.
Ready in 3 minutes—just one secret sauce for this lemon shredded chicken!
Achieve laotizi freedom at home—these spicy slices are even tastier than the ones sold outside!
Two tomatoes, two slices of cheese, and a serving of noodles—here's the ultimate gourmet way to enjo
One bite and it's crispy—this is how to make fries that taste even better than those from restaurant
Juicy in every bite—this Original Recipe Chicken is even tastier than KFC!
Learn in minutes how to make "bazirou," a dish so delicious it'll make you swear brotherhood on the
I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
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So tell me, how on earth should lamb be eaten?
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Japanese people go to Chongqing
Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar
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Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!
Lock in this recipe: homemade ice cream with a crispy shell—sweet, creamy, and completely free of ic
A divine way to enjoy instant noodles! Instant noodle fried rice that's even more fragrant than soy