Softer Than Chiffon, Popular Ancient Cake Recipe

Making bamboo-green liangfen today.

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Low-priced customers aren't necessarily low-end customers.

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Little Maruko’s Wonderful Journey with Turkey Noodles

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[Food]Baked Black Forest Cake for my roommate

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Among all the varieties of grass carp in the world, only the chopped chili version has the deepest f

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Princess Birthday Cake Made for My Little Niece

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Braised Pig’s Trotters, Gluten Stuffed with Meat, Tomato and Egg Stir-Fry, Sweet and Sour Poached Eg

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Three dishes and a soup in everyday life.

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Today I’m having rice tossed with lard.

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Chinese-style burger

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To look luxurious, keep a calm exterior while hiding a surprise inside~

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Cold-Eaten Beef

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Time to eat a boxed lunch!

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Have you ever had a customer who’d been ordering a cake for ages suddenly just disappear…?

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Peach Oolong Milk Curd. Icy dessert without oven.

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It’s been ages since I last had instant noodles—every now and then, it really hits the spot. There’s

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With the price of one serving from a restaurant, you can make a whole pot at home—Clam and Vermicell

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