Peanuts, the "longevity fruits" grown from the soil.

Tripe-wrapped Pork, Yi Minority's Cuisine for Distinguished Guests

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Mushroom Recipe: From Growing to Cooking

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Several Ways to Cook Sweet Bamboo Shoots

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How Does Mountain Crabs Taste? Yummier than Crawfish!

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Special Ingredients II: Ginger

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Wild Mushrooms - The Fungus That "Enable Longevity"

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Roses Bloom! Pick a Basket and Make Flower Cakes~

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Bamboo Tube BBQ: A Meal with Bamboo Fragrance

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[Food]The secret to making soft egg pancakes

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Take a Cup of Herbal Tea to Cheer You up at the Hot Summer Night~

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Summer Delicacy ~ Make a Feast with Litchi

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Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Yunnan Cuisine | How to Fry Pork Rinds to Prepare Several Local Dishes

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Pick Fresh Longans and Preparing a Longan Feast

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【Boki Chinese Subtitles】Eat one fried chicken leg at a time with ice-cold beer!

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Banana Feast - A Meal with Bananas Grown alongside Nujiang River

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Grind Soybeans with Grandma to Make a Soybean Feast~

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Yunnan Specialties: Delicacies in Banana Leaves

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Yunnan Cuisine | Fried Ham with Pomegranate Flowers

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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries

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