5 Views PremiumOct 19, 2021
[Uzbekistan’s Street Food King — Kalla Pocha] 🍖🔥
2 Views
[A Day at Ishida Ichiryu Main Branch: The Ramen King of Kitakyushu in “Meat Siege”】
8 Views
Immersive experience: The head chef whips up a special meal after work using leftover scraps!
Imperial Decree Issued! Special Guest: a Gorgeous Lady Weighing 25 Kilos!
5 Views
The factory food just didn’t hit the spot today, so I headed out for some noodles—loaded up with a b
1 View
1,400 RMB per person: An immersive OMAKASE experience with the internet’s hottest chef! This Korean
Dad-in-law heard Xiao Wang’s mom had never tried hot pot, so he insisted on taking her for a meal—an
0 View
Don’t throw away leftover dumpling wrappers—just chop them up, and you’ve got a classic dish ready i
Only today did I realize how easy it is to make tofu at home—just a handful of soybeans yields 3 lbs
Sky-High Turtle: 6,000 RMB per piece—Is It Worth It?
Homemade Mulberry Wine: Perfect Golden Ratio, Super Simple Method, Rich Aroma with No Additives—Keep
3 Views
I actually struck gold! May’s first new bubble tea release!
Delicious honey-glazed char siu—super easy to make with just a rice cooker, and the whole house will
Meizhou Old Street: Chef’s Restaurant Haul ¥X
Let’s try some weird and niche hot pot ingredients…
Ate 12 meals in just two days in Northeast China… So. Freaking. Delicious!
What do American ice creams actually look like? How much does Häagen-Dazs cost??
Broke student gets ripped off! Is a whole fried chicken really this expensive? But it tastes amazing
Tried the sugar glutinous rice dumpling—what other challenges do you want to see me take on?
6 Views
Bake the dumpling wrappers in the oven and watch them instantly transform into a unique, gourmet dis
9 Views