22 Views PremiumSep 18, 2021
Old foodies are as common as fish in the river🤣👌 I'll carefully study every single comment in the co
0 View
Meat sauce pasta with just 3 ingredients—easy to make at a glance!
This foodie eats a lot at home, and apparently doesn't eat much less when eating out, either.
A rich and fragrant drink made with bayberries and lychees—one sip and you're transported back to an
Tired of pan-fried buns with pork filling? You need Kung Pao Chicken Crispy Buns! No need to make do
A secret recipe: cold beef salad made with just 3 ingredients!
The earthen-pot chicken my mom made is really meaningful, haha!
The most delicious teppanyaki tofu at the night market! The secret sauce is the key!
A divine way to enjoy instant noodles! Just two eggs, one sausage, and a pack of noodles—fry them up
A super-easy, 1-minute tutorial on how to cook mutton for hot pot—delicious with absolutely anything
3 divine ways to enjoy potatoes! Just 60 seconds to unlock the ultimate snack pairing for game-watch
A cool and delicious side dish for summer—so fragrant it'll make your mouth water!
Koreans make salted egg and shrimp congee for their moms for the first time!!
You've definitely never tasted dumplings like these before! Uncle Xia's secret recipe for dumpling f
Devour a whole plate in one go—this teriyaki pork ribs are so delicious you'll lick your fingers!
Crispy on the outside, tender on the inside—this fried milk is a must-learn!
Foreign girls turn everything into cakes!
A divine way to enjoy leftover rice: savory, non-greasy, and utterly addictive lard-fried rice!
Jojo, no extra spice, please.
One trick to make the ultimate rice-enhancing dish—cola poached eggs that’ll have you scarfing down