4 Views PremiumSep 27, 2021
The food is delicious and the chef is fun. This Japanese-French restaurant has a lot of surprises.
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I stayed up all night to make 200 desserts and gave them away for free to passersby, and the result
A Syrian guy opened a restaurant in China 8 years ago. A piece of meat brought me back to the Middle
Today I cross the province to challenge the Anhui aunt
Chongqing 888 Maoxuewang!
This thing is too expensive🍚
Grandma's Kitchen ¥395
Is the meat raw? No, it's called cooked with special flavor.
Creative Kaiseki? Let's see what you can come up with.
Qulangyuan Chef's Shop Exploration ¥2028
It was my first time eating raw lamb, and it tasted a bit weird...
Sorry KFC, your secret recipe has been surpassed by me!!!
Nanjing Food Stall Chef's Shop ¥523
There's actually a hot pot made with vinegar?! It's so sour and refreshing, it makes my mouth water!
The beef jerky my friend from Inner Mongolia gave me...
Ganji Pig Intestine Noodles Chef's Visit ¥151