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58 Views PremiumDec 13, 2021
What dishes do I cook for my parents as a paid caregiver at home? Open your mind—turns out you won’t
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A specialty liquor that relies on its great taste and carelessly slacks off on packaging
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Drinking seaweed juice really does make you grow green fur!! What should I do 😭
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Makoto Shinkai, who came to Beijing to promote his new film "Suzume," showed off Chinese and Korean
What's it like to have a roommate who loves cooking
33 yuan for a family-style platter of shumai, rice noodle rolls, and steamed dumplings—do you think
Authentic Braised Pork
A super satisfying summer chicken dish [Sichuan peppercorn chicken]—so tender, bouncy, and easy to m
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【Xiao Shi Nai Xiong】Unveiling Okra Soaked in Water
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Crispy skin, tender meat—no need to spit out bones! The most-loved snack at Japanese restaurants: [K
ASMR EATING ICECREAM PARTY MAGNUM,AMUL,CORNETTO,CASSATTA,BASKIN ROBBINSEATING SH
Mixed potato cold noodles on the streets of Chongqing—this bowl has totally blown my mind with its a
Three divine ways to enjoy watermelon—guess which one tastes the best!
Who would have thought that the Baba Louie cake sold at dessert shops for dozens of yuan each can ac
Russian milk powder, 20 yuan per bag
Making Dried Meat in a Post-Apocalyptic Wasteland
Let's celebrate the holiday by making a claypot chicken with a 40-jin turkey! The chicken legs are a
Simply enjoying meat
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A guest brought a chick to the door and made an absurd request, even unreasonably demanding that a c
Rosen's hidden menu grand experiment—microwaving for just 10 seconds creates an incredibly smooth, f